We are a young company that has quickly established itself as an innovative player in the sector of industrial production of ice for food use.
OUR PHILOSOPHY
For us ice is not just ice.
OUR MISSION
We want to provide professionals and large-scale retail distributors from all over the world with a safe, good quality product. For us, this means investing in research and innovation, making sure to comply with any food hygiene standards, listen to our partners and find the best solution for their needs.
Research and innovation for ice cubes that are both beautiful and safe.
Increased capacity, integrated logistic systems, staff training and many other activities are the basis of our productive operations.
Our state-of-the-art plants are constantly evolving and our technicians are always searching for the most innovative ways to ensure safe, good quality edible ice.
Safe, hygienic and good quality ice for food use.
We want to change the experience of bars, restaurants, hotels, caterers and domestic consumers positioning ourselves as a company which specializes in the production of safe, hygienic and good quality ice for food use.
In addition to our excellent ice products, we guarantee a prompt and complete service.
CERTIFICATIONS AND AWARDS
To produce reliable quality ice for food use: this is our goal, as simple as essential.
These are the certifications showing our commitment and conviction that a drink must be both creative and safe in order to be enjoyed worry-free.
IFS Food Certificate
BRC Food Certification
INVESTORS
Ethics, transparency and a continuous effort to respond to a constantly evolving market: why invest in Ghiaccio Facile.
